Crab + Sesame rolls
 
Prep time
Cook time
Total time
 
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Ingredients
  • 1 cup lump crab meat (steamed)
  • 1 bunch of parsley (cleaned and chopped)
  • 2 tsp Slap ya Mama seasoning
  • Egg Wash
  • Pie Dough
  • Sesame seeds
Instructions
  1. Heat oven to 350 degrees.
  2. Mix the crab, parsley, and seasoning together, and set aside.
  3. Roll out the dough and stuff with the mixture.
  4. Roll stuffed dough and cut out in small bite sized cylinders.
  5. Arrange the rolls on a lined baking sheet.
  6. Brush the egg wash all over the rolls and sprinkle the sesame seeds atop.
  7. Bake for about 15 minute or until rolls look golden.
  8. Bring then out of the oven and leave to cool.
  9. Enjoy
Recipe by OyaComeChop at https://www.oyacomechop.com/?p=1536