Chicken & Apple Hand Pie Filling
- 1 skinless boneless breast (chopped into tiny pieces)
- 1 yellow apple (use granny smith for texture and tart taste)
- ½ of a medium sized onion (chopped)
- 2 chilli peppers (chopped)
- 2 tsp crushed ginger
- 2 tbsp thyme
- 1 tsp salt
- 5 stalks of fennel (chopped)
- ½ bunch of curly parsley (chopped)
- 1 tsp crushed garlic
- 2 tbsp canola oil
- Add all ingredients into a pot and cook while stirring.
- Cook for 10 minutes.
- Turn of heat and leave to cool for 20 minutes before use as filling.
Recipe by OyaComeChop at https://www.oyacomechop.com/?p=1392
3.2.2929