Grilled Stone Fruit Salad
 
Cook time
Total time
 
Author:
Ingredients
  • 1 medium cucumber (washed and chopped into cubes)
  • 2 ripe peaches
  • 10 cherry tomatoes
  • PAM
Instructions
  1. Heat a grill pan on the stove.
  2. Slice each peach in half and remove the stone.
  3. Spray the heated pan with PAM.
  4. Place the peach in the heated grill.
  5. Grill peach on each side until grill marks are visible.
  6. Remove peach from grill and leave to cool
  7. When completely cooled, chop the peach in bite sized cubes.
  8. Slice each cherry tomato in half.
  9. Mix the cucumber, tomatoes and grilled peaches together.
Recipe by OyaComeChop at https://www.oyacomechop.com/?p=1157